Asian Style Cauliflower and Mushroom Stew (Paleo, AIP, Vegan)

Asian Style Cauliflower and mushroom stew (paleo, AIP, Vegan)

I wonder if other food bloggers ever face this problem that I end up with many times – ‘What should I call this dish?’ Lol!  I am guessing they probably do!  Anyways, this time the newest issue of ‘Better Homes … Continue reading

Instant Pot Tom Yum Gai || Thai Hot and Sour Chicken Soup (Paleo, AIP)

I love Thai food and it is really one of my favorite cuisines because the food is hot, spicy and tangy – the lemongrass smell is so therapeutic for me and there is nothing like a Tom Yum chicken soup … Continue reading

Shrimp and vegetable soup (Paleo, AIP)

In Kerala cuisine, shrimp/prawns are very popular. Especially in the areas closer to the sea like Kochi. My mom having grown up in Kochi, would add shrimp to most vegetable side dishes along with shredded coconut. Tiny shrimp were mostly … Continue reading

Korean Style Sweet Potato Noodles with chicken and vegetables || Korean JapChae (Paleo, AIP)

It is amazing how many new foods you come across when you are on a restricted diet.!  Starting on a grain free diet 10 months ago, I was a little apprehensive on how long I would be able to stick … Continue reading

Crispy Fish bites (Paleo, Gluten free)

 I recently started eating Flounder and I love its delicate flavor and its soft, flaky texture.  Since it doesn’t have a strong flavor of its own, it can easily take in the flavor of the marinade the you cook it … Continue reading

A Japanese meal on a weeknight!: Miso soup, salad with Miso Ginger dressing and Vegetable California rolls

This Monday night at around 5 PM , my husband and I both look at each other and ask the unspoken question -“What are we doing for dinner?” I think for a few seconds and go ‘let’s make something really good’. … Continue reading