Flavorful Paleo and AIP recipes
Ever since I discovered sweet potato noodles, menu options for me have expanded considerably! I now buy them from our local Asian supermarket where they are considerably cheaper than elsewhere. Of course the online option is so, so convenient that its ok if we pay a little extra! But since we regularly go to this […]
OK, So if you read my last post, you already know about this cake. And if you did not read my last post where I posted the Flourless Chocolate Cake recipe, then I suggest you do it now 🙂 Because I am going to keep this post really short! This turned out to be […]
Ever since I started doing Paleo and AIP, a lot of the Indian street foods went out of my kitchen window! But slowly each one is making its way back … of course, with some make-overs 🙂 Ha Ha. That’s me, you see I love to eat and I am not too lazy or shy […]
Darn, the name gave the secret away 🙂 I was debating what to name it and was thinking of just calling it Paleo and AIP Naan without giving away my secret 🙂 Anyway this naan was the highlight of my week this week. And so without much ado, just as I promised to you […]
Chapati or Roti, is a staple of Indian cuisine. After all, the delicious creamy curries need a sturdy vehicle to sop them all up! Although rice is more commonly eaten in a typical southern Indian household (as in ours) , whole wheat rotis do have an important place too. Nowadays, for my family I make […]
Have you ever gone into a mental paralysis? The kind that especially seems to strike when you have plenty of things on your ‘To do’ list! Yikes! Last year when I quit my job, I was quite jubilant that I will really have the time to do all the things I really really love. Like […]
What is it with desserts that even when your stomach is full, its hard to say no? As I am learning now in my Nutritionist training, we need to include good fats in our meals so that we not only get all the benefits of the fats but so that we feel satiated by the […]
I have posted a recipe for Quinoa dosa before. However, that recipe included rice flour. Now I make a version which has only quinoa and I like this version better because it makes more crispy dosas! Since I cannot tolerate much rice, I find this version to be agreeable to me overall as I don’t […]
One of the wonderful elements of Indian cuisine is the presence of pickles, relishes and chutneys! Having any of these on your plate can elevate even the simplest of all meals into something extraordinary! Indian pickles are quite different from their western counterpart in that these are sour and spicy in addition to being salty. […]
What the heck is falooda? The spelling is correct although the autocorrect kept changing it to ‘flood’ 🙂 Falooda is a famous smoothie cum ice cream dessert that was popularized in India during the Moghul Empire. This dessert with slight variations is quite popular in Pakistan and other neighboring countries of India as well. ‘Falooda’ […]
“Every accomplishment starts with the decision to try.” – Anonymous As always with my creations, I was struggling to get the right name for these babies too! They look so cute …what should I call them? Cutie Pie tarts? or So-good-for-you tarts? Well, what’s in a name right? Whatever you decide to call […]
OK so I am calling this a ‘pizza’ for lack of coming up with a better name but let me be very clear – this is nothing like your regular pizza! It is way better I mean! In terms of both taste and nutrient density and variety. This is a pizza where the base is […]