Fish and Vegetable Curry Chowder (Paleo, AIP)

Paleo fish and veggie chowder

  As usual I had trouble coming up with a name for this recipe. So there is fish, there are vegetables – actually lots of vegetables and then there is turmeric, ginger, garlic, curry leaves. And bacon. Yes can’t forget … Continue reading

Indian Style Acorn Squash (Paleo, AIP, Vegan)

Acorn Squash Stir Fry Indian Style

With Thanksgiving just around the corner, I am sure at least some of you are still planning menus just like me even though most of you might be one step ahead  and are all set with your menu and your … Continue reading

Asian Style Cauliflower and Mushroom Stew (Paleo, AIP, Vegan)

Asian Style Cauliflower and mushroom stew (paleo, AIP, Vegan)

I wonder if other food bloggers ever face this problem that I end up with many times – ‘What should I call this dish?’ Lol!  I am guessing they probably do!  Anyways, this time the newest issue of ‘Better Homes … Continue reading

Cassava Fenugreek Flatbread || Grain free Methi Paratha (Paleo, AIP, Vegan)

Grain free Savory Cassava flatbread

Thank God for Cassava flour. Cassava parathas / tortillas are what makes me stick to my grain free diet. Because I cannot imagine life without curry. And these parathas help me stay sane. Being a ‘pro’ at making rotis since … Continue reading

Chicken Curry Dumpling Soup (Paleo, AIP)

Chicken curry and dumpling soup (paleo, AIP)

   Doesn’t the title make you drool?  I don’t know how I got this idea but one day I was sitting eat my lunch browsing through a recipe magazine, the kind that you get at the grocers these days and I … Continue reading

Cauliflower Naan || Paleo and AIP Naan

   Darn, the name gave the secret away 🙂 I was debating what to name it and was thinking of just calling it Paleo and AIP Naan without giving away my secret 🙂 Anyway this naan was the highlight of … Continue reading

Green Plantain Fritters || Kacha Kela Vada (Paleo, AIP, Vegan)

Batata Vada or Spicy Potato fritters is the type of food that teases your taste buds!  Mashed potatoes are mixed with green chillies, cilantro and some spices and then dipped in batter and deep fried!  How can anyone say no … Continue reading

Shahi Cauliflower Pilaf ‘Rice’ (Paleo, Vegan, AIP)

Have you ever gone into a mental paralysis? The kind that especially seems to strike when you have plenty of things on your ‘To do’ list! Yikes!  Last year when I quit my job, I was quite jubilant that I … Continue reading

Quinoa Dosa || Savory Quinoa Crepes || (Gluten Free, Vegan)

I have posted a recipe for Quinoa dosa before. However, that recipe included rice flour. Now I make a version which has only quinoa and I like this version better because it makes more crispy dosas!  Since I cannot tolerate … Continue reading

Cranberry Coconut Chutney (Paleo, Vegan, AIP)

One of the wonderful elements of Indian cuisine is the presence of pickles, relishes and chutneys! Having any of these on your plate can elevate even the simplest of all meals into something extraordinary! Indian pickles are quite different from … Continue reading

Falooda Smoothie || 3 layered Noodle Smoothie (Paleo, Vegan, AIP)

What the heck is falooda?  The spelling is correct although the autocorrect kept changing it to ‘flood’ 🙂  Falooda is a famous smoothie cum ice cream dessert that was popularized in India during the Moghul Empire.  This dessert with slight … Continue reading

Shrimp ‘Linguini’ with red sauce (Paleo, AIP)

Just like Pizza, I had thought pasta had gone out of my life too. But if you read my last post, you must have seen how I made ‘cauliflower pizza‘ and also a red tomato free sauce to spread over … Continue reading