Flavorful Paleo and AIP recipes
This instant Chocolate Mug Cake is grain free, dairy free, refined sugar free and nut free. It takes only about 10 minutes from start to finish and the best part is that it is absolutely yummy! This one tastes like a real chocolate cake and is not gummy like some other grain free and vegan […]
In my last post, I shared the recipe for Instant Gluten Free Naan. Today I want to share the recipe for a Naan that is 100% AIP! Which means this is grain free, nut free, egg free and dairy free. Yet it tastes amazing! In my cookbook, AIP Indian Fusion I have two recipes for […]
Maple and Pecans are a match made in heaven! These Maple Pecan Cookies will bring you a slice of heaven! They are sweet and crunchy and the crushed pecans just give it amazing texture and flavor! If you love Pecan Pie, then you will love these amazing cookies! These are grain free, dairy free, egg […]
When I first started on AIP almost 5 years ago, the biggest challenge for me was not being able to eat rice. Rice and curry had been my comfort food for 40 plus years and not being able to eat that was hard. I was never a big fan of wheat rotis or chapatis. […]
One of the main reasons why I have been able to stay grain free(largely!) for the last 4 1/2 years is because I try to create grain free versions of my comfort foods. My comfort foods are the foods that I grew up with. I was born and raised in Mumbai, which is western India […]
If you want to know what inspired me to bake a coconut rum cake, read my previous blog post where I have shared the recipe for a gluten free coconut rum cake. While I was making the cake for my son’s birthday, I had the desire to try to make an AIP version too! If […]
This recipe post may contain affiliate links which means that if you purchase any products using these links, I may receive a small commission. However, your price remains the same whether you purchase from here or elsewhere. Sorry guys this is my second dessert post in two weeks! But this one needed to be shared! […]
I make grain free flatbreads regularly using cassava flour. I also make a pizza crust that I have shared before but I have been making it since so long that I have now revised the recipe a bit to make it even better! This week I decided to do a video for that recipe […]
I honestly don’t know why it took me so long to try making a Paleo snack bar! In my pre-paleo days, I used to make these ‘no bake’ breakfast bars and also a baked version of breakfast bars which I still make for my children. I have been meaning to try making a Paleo version for the longest […]
How is your summer coming along guys? Mine seems to be rolling by in fast forward motion and I am having trouble keeping up! I just returned from spending time with family in India and although we had an awesome time, it was quite hectic since we traveled quite a bit trying to meet up […]
Puttu is a breakfast food that originates from the southern Indian state of Kerala. It is usually made from rice flour. But a variation of that is using kappa (which is the malayalam word for cassava) and kappa puttu is mostly made using fresh kappa (cassava) since most households in kerala have cassava plants growing […]
Thank God for Cassava flour. Cassava parathas / tortillas are what makes me stick to my grain free diet. Because I cannot imagine life without curry. And these parathas help me stay sane. Being a ‘pro’ at making rotis since a young age, rolling these flatbreads is not at all daunting to me fortunately 🙂 […]