Water Chestnut flour is something that I recently got acquainted with. Thanks to my friend Monika. A few weeks ago when we were at their home for dinner, she told me about this flour which is called as ‘singhare ka atta’ in India and how this flour is used during religious fasting periods called […]
Dairy Free
Blueberry Pie (Vegan, Paleo, AIP)
It has been blueberry season these past few weeks and we have been enjoying it to the fullest! With two farms within a couple miles from our home, we are so fortunate to get the freshest of the freshest every season! This year I made two trips to each of the farms. The kids being […]
Perfect Chocolate Cake – a ‘healthier’ version (Gluten Free, dairy free, refined sugar free)
I have probably said this before and will say it again – “Chocolate makes the world go around!” And there is something about ‘chocolate cake’ that makes everyone drool! And when it comes to both my children, they usually look for only one word in the dessert menu – yeah you guessed it – chocolate! […]
Vegetable Korma with Cassava Parathas (Vegan, Paleo, Whole30)
Mappas is a coconut milk based curry that is unique to Kerala and particularly among the Kerala Syrian Christian community. Fish mappas, Chicken Mappas and also vegetable mappas. Last week I wanted to make some kind of vegetable korma since I was so excited that I was finally able to make grain free parathas using cassava flour. […]
Mango Cashew Cake (Mango Cashew Pie)
In the raw cakes world, this would be called a vegan cheese cake. But I found that my followers were a little confused when I posted my first vegan cheese cake made with berries and cashews. So I will just call it ‘cashew cake’. Although it has cashews, coconut and dates too. And maple syrup. […]
Okra Yoghurt Soup (Vendakka Pachadi)
In Kerala cuisine, Pachadi is a side dish which is made using yoghurt. I have posted recipe for ash gourd pachadi or kumabalanga pachadi and beetroot pachadi before. Pachadi can be made using different vegetables and sometimes even fruits like pineapple are used. Although I make okra coconut milk curry often, I had never tried […]
Sweet Potato dumplings with sweetened coconut filling (Sweet Potato Kozhukkatta)
Its amazing how creative you can get when you are forced to be on a restrictive diet. As a kid, ‘Kozhukkatta’ used to be the occasional sweet treat my mom would make for us. Usually she would make it as an evening snack to be had with tea. I loved these dumplings made with rice flour […]
Mango Coconut Lassi (Vegan, Paleo, AIP)
Lassi is a traditional North Indian yoghurt drink which is highly refreshing on hot, summery days. Most common is the plain sweet lassi with only added sugar and no flavor. The thick sweetened cream on top used to be the best part for me. Yum! Mango lassi is a popular, modern variation of this […]
How to make home-made coconut milk
Disclaimer: This post may contain one or many product affiliate links. An affiliate link means that when you click on that product link and purchase the product, I get a small commission but your cost remains the same. I love everything coconut! But even though I love coconut, I am extremely picky about the coconut […]
Chicken Burrito Bowl (Paleo, AIP, Whole30, Keto)
Mexican food had always been my favorite! I could eat a bean taco any day especially if it was nicely slathered in ‘hot sauce’ and with a dollop of sour cream on the side! Hence, since starting on Paleo a year ago, I had not had a proper Mexican meal. And the past 6 months […]
Vegetable Minestrone soup (Vegan,Paleo, AIP)
I am sure you will agree that there is no food more comforting than a warm bowl of soup. In my house they are welcome on any nights but especially on cold, wintery nights. Although spring is here, last weekend ended up being chilly. As I was wondering what to cook for dinner on sunday night, I noticed […]
Berry ‘Cheese Cake’ (Gluten free, Paleo, Vegan)
I have to confess…until a few months ago I did not know that there were an increasing number of folks in the world who were following a totally ‘raw foods’ diet! My first reaction was – wow, that’s great – so healthy and ‘no need to cook’! I looked over a lot of raw food […]
