This berry pie is a cross between a crumble and a pie and so I decided to call it crumble pie! Whatever you decide to call it, once you taste it, you will agree that it is delicious! This pie is a perfect AIP dessert for summer when berries are fresh in season! When I […]
Paleo
AIP NAAN (GRAIN FREE, NUT FREE, DAIRY FREE)
In my last post, I shared the recipe for Instant Gluten Free Naan. Today I want to share the recipe for a Naan that is 100% AIP! Which means this is grain free, nut free, egg free and dairy free. Yet it tastes amazing! In my cookbook, AIP Indian Fusion I have two recipes for […]
Maple Pecan Cookies (Grain free, Dairy Free)
Maple and Pecans are a match made in heaven! These Maple Pecan Cookies will bring you a slice of heaven! They are sweet and crunchy and the crushed pecans just give it amazing texture and flavor! If you love Pecan Pie, then you will love these amazing cookies! These are grain free, dairy free, egg […]
Kale and Shrimp Salad with a herbed dressing (Paleo, Whole30, Keto, AIP)
Kale is the star of this recipe! I used shrimp as the protein because it cooks pretty fast and it goes really well with all leafy greens! I created this salad as part of the ‘salad a day challenge’ that Dr Sarah Ballantyne posted on her instagram page. I have always loved salads for […]
Instant Pot Curry Chicken || Coconut Curry Chicken (Paleo, Whole30)
This chicken curry is aromatic, mildly spiced and flavorful! The recipe comes together quite quickly in the Instant Pot. It is Paleo and Whole30 and you can make it AIP compliant by excluding the non-AIP spices. If you’re looking for an easy and flavorful option for a weeknight dinner, look no further than this curry! […]
Chicken Kheema Burrito (Paleo, AIP adaptable)
Kheema is a traditional Indian dish made using ground / minced chicken or beef with a blend of spices and herbs. This Chicken Kheema Burrito consists of kheema and other veggies stuffed inside a grain free wrap and formed into a burrito! I love to eat it with a quick dairy free buffalo dip made […]
Gluten Free NanKhatai Cookies || Indian Sugar Cookies (Paleo, AIP)
NanKhatai Biscuit (cookies) are a type of Indian cookie that is traditionally made using all purpose flour, baking soda, butter and white sugar. These cookies are crisp on the outside and crumbly or soft on the inside. They are a little bit like Mexican wedding cookies except they don’t have any powdered sugar topping. This […]
Instant Pot Shrimp Cassava || Kappa Chemeen (Paleo, Whole30, AIP)
Today I want to share this delicious one pot meal recipe of cassava and shrimp(prawns). Every time I visit my favorite aunt, I always learn a new recipe! She lives in Kerala in India and makes the best Keralan food! In my son’s words…. “everything this grandma cooks is just so tasty!” Very true! I […]
AIP Pumpkin Bread with Fudge Sauce (Paleo, AIP)
This delicious AIP Pumpkin Bread is a perfect dessert for just about any holiday meal. The special fudge sauce makes it extra decadent! This recipe is dairy free, nut free, grain free, egg free and AIP. Ingredients: This recipe uses the following ingredients: Beth Blends Nut/Cassava Free Grain Free Flour Blend: This blend by Beth Blends […]
Gluten Free and Grain Free Jalebis (Paleo, AIP, Vegan)
HAPPY DIWALI! May this DIWALI bring lots of light and happiness into your lives! Phew! This post made it on Diwali day! And what a droolicious recipe too! So lately I have been thinking of getting my act together and plan recipe development ideas ahead well in advance so I can timely post recipes appropriate for […]
AIP Chai Tea Latte (Paleo, AIP, Vegan)
I have been meaning to post this recipe for my homemade Chai Latte for sometime now! I had recorded the video of me making it this past summer when I was recovering from Covid (that’s when I fell in love with this tea!) Up until recently, I had not been a fan of teas. So […]
Indian Style Shrimp Cakes || Prawn Cutlets (Paleo, AIP, Gluten Free, Nut free) with a Turmeric Mayo dip
When I was developing recipes for my cookbook, AIP Indian Fusion, I wanted to try making prawn cutlets. My mom used to make prawn vadas (they are mini versions of cutlets) that used to be really spicy but really delicious! I somehow didn’t get to creating the recipe for my book so this summer, I […]