Tag: vegan

Dairy Free, Gluten Free Recipes, Healthy Desserts, Paleo, Whole30

Chocolate Cashew Nut Bliss Balls / Energy Bars (Paleo, Whole30, Vegan, Raw)

   With everyone being in holiday baking mood, distractions are everywhere. Folks like me who have successfully managed to stay on track for the entire past year on a strict paleo, modified AIP diet, however, still struggle when it comes to the holidays. Yeah for me personally, its not the ‘eating’ part that I miss as […]

Autoimmune Protocol(AIP), Dairy Free, Fusion cuisine, Gluten Free Recipes, Nightshade free, Paleo, Soups, Whole30

Pumpkin Coconut Soup || Instant Pot Pumpkin Coconut Soup (Paleo, Vegan, Whole30, AIP)

  Fall always brings a sense of contentment in me. The vibrant colors makes you want to go for leisurely walks trying to soak in all that beauty. The change in weather makes me want to snuggle in blankets all day long and plan for the imminent holiday season. This year has been a particularly relaxing […]

Autoimmune Protocol(AIP), Breakfast, Dairy Free, Fusion cuisine, Gluten Free Recipes, Healthy Desserts, Paleo, Whole30

Tapioca Pudding / Parfait (Paleo, AIP, Vegan)

Ever since I went grain free about 9 months ago, tapioca has been my savior! Tapioca has a variety of different names in case you are confused – tapioca, yucca, cassava! Yes they are all the same root vegetable.  The end product also comes in a variety of forms – fresh yucca roots, frozen yucca […]

Autoimmune Protocol(AIP), Dairy Free, Gluten Free Recipes, Kerala, Nightshade free, Paleo, Whole30

Vegetable Korma with Cassava Parathas (Vegan, Paleo, Whole30)

    Mappas is a coconut milk based curry that is unique to Kerala and particularly among the Kerala Syrian Christian community.  Fish mappas, Chicken Mappas and also vegetable mappas. Last week I wanted to make some kind of vegetable korma since I was so excited that I was finally able to make grain free parathas using cassava flour. […]