Sweet Plantain Fritters (Paleo, AIP, Vegan)

Plantain fritters are a traditional snack of Kerala and I have posted the traditional version of Pazham Pori (as it is called in malayalam) earlier.  Now of course I make the gluten free and grain free version using cassava flour.  I actually … Continue reading

Plantain fritters (Pazham Pori) and a taste of Kerala

Today I wanted to post a simple recipe for Plantain fritters (called Pazham Pori in Malayalam, the local language of Kerala) made in the Keralan way! A perfect accompaniment to your late afternoon tea ! Oh yes,  late afternoon tea as … Continue reading