Flavorful Paleo and AIP recipes
How do you get those little monsters to eat their veggies? Easy! – By shredding the veggies of your choice (even if not necessarily theirs) and covering them with soft cream cheese and spreading that on tortillas and making a wrap! They will be so enjoying the cream cheese that the veggies won’t even be noticed. […]
If you have left over roasted or cooked chicken pieces, this is a dish that can come together in less than 30 minutes. How wonderful, right? Recently I happened to watch an episode of The Pioneer Woman on Food Network and she was making a pasta Alfredo with chicken. Later that evening I was scratching […]
Mom, can we make cherry Clafoutis? This was a question my 8 yr old asked me all summer last year but unfortunately this busy mom never got around to doing that with her. So so bad of me! She had saved a copy of the recipe that she had found in a ‘kid friendly recipe book’ […]
UPDATE: This recipe was originally posted in 2015 when our family was still eating gluten. I have in the past two years modified the crust recipe and now make it using dates and shredded coconut crust as in this recipe. Mango Pie was one of the first desserts I learnt to make after moving to […]