Flavorful Paleo and AIP recipes
Grain Fee Rotis are a staple in my house which I make using casaava flour. I also make methi parathas, which is a variation in which methi (fenugreek) leaves are added. I had been meaning to make a version using scallions for the longest time! Why? Because scallions are quite nutrient dense! They are rich […]
Flatbreads are very common in Indian cuisine and there are so many different varieties of them. Rotis, Naans, Parathas and stuffed Parathas. I have posted a few different recipes myself here like grain free Roti, grain free Naan , cassava methi paratha, Kheema paratha, sweet potato stuffed paratha Paratha has a bit more fat (oil) […]