Vella appams (which means White bread in malayalam) are a very typical Kerala bread that is eaten in breakfast with any of the following four curries – Egg Curry, Chicken curry, vegetable/potato stew or Kadala curry (black chick peas curry). These appams are round, white, fluffy and soft in the middle with thin and […]
Tag: rice bread
Puffy Steamed Rice and Lentil bread (Idlis )
Idli is another breakfast item from the South indian kitchen, which is a close cousin and a healthier version(since they are steamed) of the Dosas. The batter for the two are very similar with slight differences. In fact one can make idles or dosas interchangeably with the same batter too making slight modifications. You need […]