Flavorful Paleo and AIP recipes
Pumpkin Chutney is something that I recently learned to make as I was looking for ways to use my left over pumpkin puree! ( yes I still had some more of pumpkin puree left over from my 2 large Halloween pumpkins. I had roasted them and frozen the puree.) This chutney is very common in […]
Chutney is a mixture obtained by grinding various ingredients and spices and is usually something that is very hot, spicy and tangy. These are meant to be consumed in moderation – just a slight dip that lends a kick to the main meal. Chutneys can elevate the main dish to great levels and it can […]
Crunchy Murrukkus are loved any time of the year – be it Diwali or not. However, I somehow make them only during Diwali! It’s not very hard or complicated to make murrukkus. Its just the deep frying part that I am not crazy about. This time when I made these my daughter was not […]